pepperoni bread recipe with pizza dough

Stir the Italian seasoning and garlic powder into the melted butter. Pile on all your fillings.

Easy Pepperoni Pizza Bread With Homemade Dough Recipe In 2021 Homemade Dough Pepperoni Bread Pepperoni

Spread 23 of the mixture onto the pizza dough reserving the rest to brush on.

. Sprinkle with the pepperoni mozzarella cheese mushrooms pepper rings green pepper and olives. Preheat oven to 375. In a separate bowl combine the bread flour and salt.

Here is another for your eating pleasure. Thaw a bread dough and cut it into 4 or 5 equal pieces and press some pepperoni into each piece and make a roll pinching the edges together. Sprinkle with basil onion flakes and oregano.

You want the oven super hot. Set aside for 5-10 minutes until the yeast looks frothy. Fold short end of dough just over edge of.

Line cookie sheet with cooking parchment paper or baking mat. Once thawed with a rolling pin roll the dough out flat and into a rectangle. Beginning with a long side roll up dough jelly-roll style.

Pull the dough up from under the pepperoni and roll it over the cheese so that it sticks to the dough beyond the pepperoni. Roll dough tightly and seal by pinching the dough together at seam and edges. Roll out dough into a long oblong shape about 12 to 14 inches long and about 8 inches wide.

In a small bowl combine the egg yolks Parmesan cheese oil parsley oregano garlic powder and pepper. Top with mozzarella cheese. Place seam side down onto a baking sheet that has been sprayed with non stick spray.

Make the pizza dough let rise then roll out into a rectangle. Sauce fresh mozzarella cheese shredded mozzarella cheese and a ton of pepperoni. Lay the slices of American cheese in a single layer sprinkle the mozzarella and Parmesan all over in an even layer.

In a small bowl heat the water to 110-115F test with a thermometer to be sure and stir in the yeast and sugar. Ingredients 16 ounce ball of pizza or bread dough ¼ cup flour for counter 6 ounces sliced pepperoni 3 ounces sliced provolone cheese 3 ounces sliced mozarella cheese ⅓ cup grated parmesan cheese 2 Tablespoons olive oil 1 Tablespoon Italian seasoning. Place fillings on top in this order.

The recipe is fine and is very good. Brush dough lightly with olive oil. Its optional but adds a nice amount of heat.

Melt the butter in the microwave in a small bowl. Beginning at one of the longer ends place the pepperoni in an overlapping layer down the length of the dough. Tear a few of the provolone slices in half and place over the pepperoni.

Step 2 Preheat oven to 350 degrees F 175 degrees C. On a lightly floured surface roll out bread dough into an 8 x 14-inch rectangle. Brush dough with olive oil.

Steps 1 Heat oven to 350F. Place dough on top and stretch into 10 x 10 square and allow to rest ten minutes. Stretch dough out to full size of baking sheet.

Roll up carefully pinching all around the loaf to seal in the filling. Preheat oven to 400 degrees line a baking sheet with parchment paper and set aside. 2 Unroll 1 can 8 oz Pillsbury refrigerated crescent dough sheet on cookie sheet.

Roll thawed bread dough into a rectangle about 10 x 16. Roll up jelly-roll style starting with a long side. Arrange pepperonis and mozzarella cheese over the dough.

How to make bread with pepperoni. Preheat a pizza stone in a 500 F oven for 20 to 30 minutes with a pizza stone inside if you have one. Instructions Roll the dough to about a 14-inch circle Lay the slices of American cheese in a single layer Sprinkle the mozzarella and Parmiggiano all over Add the pepperoni in a single layer followed by the pizza seasoning optional but good.

The video shows me making the pizza bread recipe but the procedure is exactly the same Let it rise then bake. Spray the counter with non stick spray. In a medium bowl whisk eggs Parmesan cheese and Italian seasoning.

4 ounces pepperoni sliced 8 ounces provolone cheese shredded 1 cup marinara sauce Steps to Make It Gather the ingredients. Sprinkle Italian Seasonings and Garlic Powder over the dough and then place pepperoni on dough leaving 12inch around outside edges Feel Free to add Red Pepper Flakes too. Using hands spread dough evenly.

Buy Sandwich Pepperoni at the deli sliced thin. Make the ladder braid See Video. Using a pastry brush brush egg wash over the dough.

Place the slices of the fresh mozzarella over the dough. And line a baking sheet with parchment paper and set aside. This Spinach Pepperoni Bread Is Pizza Dough Filled With Spinach Pepperoni And Provolone It Makes A Great Week Pepperoni Bread Easy Appetizer Recipes Recipes.

3 Place 40 slices pepperoni in rows over cheese. Preheat oven to 350 F. Pinch seam to seal and tuck ends under.

Combine melted butter with the pizza seasoning and garlic powder and mix until combined. Brush over the dough. Use a pastry brush to brush the rolled dough with half of the melted butter mixture.

Roll the pizza dough out to about a 14-inch circle. Dust a clean work surface with flour. The Mrs The Momma Pepperoni Rolls Homemade Pepperoni Rolls Recipes.

Parmesan mozzarella pepperoni leaving a 1 inch border on each side. Layer with pepperoni to within a half inch of the edges. Evenly cover the surface of the dough with pepperoni and then sprinkle on the mozzarella cheese.

Layer the pepperoni on top the mozzarella. Pepperoni Bread Refrigerated Pizza Dough Pepperoni And Provolone Cheese Rolled Up To Make One Pepperoni Bread. Buy frozen bread dough like Bradford 3 or 4 to a package.

Let the frozen bread dough thaw. It good to make the slices thin so when you go to roll the bread up it roll up better. Step 3 On a lightly greased large baking sheet roll dough into an approximately 12x18 inch rectangle.

Roll up dough like a jelly roll and pinch seam to seal. Begin the recipe by preheating the oven to 400 degrees F.

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